Organic Pasta Cooking
ORGANIC PASTA MAKING EXPERIENCE
Semiprivate tour
Description
Do you want to try an exciting, involving and new experience in order to discover the secrets of homemade pasta and its ingredients in only few hours?
The cooking class will begin with the explanation of different types of flours and two organic homemade pasta types and its dough preparation. In other words, you will learn how to prepare the Tuscan tagliatelle and tortelli with the delicious ragù sausage.
You will eat two types of pasta: the first in the kitchen with the chef and the second in the restaurant accompanied by a good glass of wine.
Inclusions
• Cooking Class
Lunch with a glass of wine
Price:
€ 150 per person
Schedule:
Start: 16. 00 pm
Duration: 2h 30’